More people seem to be thinking about trying a vegetarian meal plan with meatless dinners. That’s great news for all the critters in the world that get scooped up as dinner fare. That’s also great news for the long-term health of our nation. May 13-19th happens to be national Vegetarian Week, so why not join in?
If you are trying to go vegetarian (even just a little bit) but don’t know how to start, consider experimenting with one week’s worth of meatless dinner meals to try veggie-tarian dinner cooking. The following meatless dinners and meal plan ideas are not necessarily organic, vegan or gluten-free, but they are meatless dinner meals:
Veggie-tarian Dinner Day 1
Fresh vegetable soup (any veggie combination)
Whole-grain bread slices, Spinach-stuffed mushrooms
Veggie-tarian Dinner Day 2
Baked potatoes topped with cottage cheese and barbecue sauce
Steamed broccoli florets, Raw carrot sticks with dressing as a dip
Veggie-tarian Dinner Day 3
Chili beans made with TVP (textured vegetable protein) over nutty brown rice
Spinach salad with choice of dressing, Homemade croutons
Veggie-tarian Dinner Day 4
Roasted vegetable sandwich with chipotle mayonnaise on toasted rye bread
Homemade potato chips, Pickles
Veggie-tarian Dinner Day 5
Saffron rice, Steamed Brussels sprouts
Cole slaw, Hummus with saltine crackers
Veggie-tarian Dinner Day 6
Spaghetti topped with sliced Roma tomatoes, crushed garlic, chopped parsley and olive oil
Green salad with cucumbers, Breadsticks
Veggie-tarian Dinner Day 7
Black bean & avocado tacos (or burrito wraps)
Chips & salsa, Roasted corn on the cob
Preparing seven meatless meals in a row doesn’t seem that hard to do, given I put the above meatless meal menu plans together in just a few minutes. By the way, a vegetarian section is a wonderful resource in a family cookbook. Vegetarian eating can be very healthful and delicious!
Happy Cookbooking,
Erin