6
Mar

How to Burn a Boiled Egg

   Posted by: Matilda   in Funny things, Ramblings

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burning-boiled-eggs
1. Put 2 dozen eggs on the stove to boil.
2. Make sure the pot is full of water.
3. Turn on medium heat.
4. Forget to put on timer.
5. Talk to best friend on the phone for over an hour.
6. Go investigate strange popping noises from the kitchen.
7. Remember the eggs!
8. Turn off burner.
9. Turn on exhaust fan to remove smell similar to burnt popcorn.
10. Remove eggs from burning pan with tongs. Let cool.
11. When eggs are cool enough to handle, see what damage has been done.
12. When pan is cool enough to handle, add soapy water and scrub.
13. Make smoked egg salad (or throw away).
14. LOL

(P.S. This is not a recipe I would recommend for the family cookbook!)

Happy cookbooking anyway,

Matilda

Making a recipe book? Check out all the recipe software and cookbook binding supplies we have at CookbookPeople.com.

My Zimbio
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This entry was posted on Friday, March 6th, 2009 at 3:41 am and is filed under Funny things, Ramblings. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One comment

Regina
 1 

I laughed out loud when I got to the part about “smoked egg salad!” (Still laughing!) Guess we all can relate to burning food. I can’t seem to heat up a simple can of green peas without boiling them dry and burning them! Thanks for the laugh!

July 18th, 2009 at 2:27 pm

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