Thought you might enjoy it.

As the next generation, I cherish this cookbook. Once during the cold days of February, I craved my mother’s goulash so bad it almost brought tears to my eyes. Luckily, I had the cookbook and was quick to make the comfort food that helped me pass a blustery winter evening. Of course the recipe wasn’t made for one, so it basically helped me pass a blustery winter week.

Until that evening, the cookbook had been a nice family heirloom of sorts. Now, I look through it for ideas on easy stuff to cook when I have a free evening or need to take a dish somewhere.

The words of culinary wisdom found inside cannot be surpassed: “Gravy is NOT a beverage!”

The book tells a fun story about family members I see often and some I’ve never met.

If you enjoyed this article, you might check out:
• The Top 3 Family Cookbook Mistakes
• Four Ways You can Add Spice to Family History in Your Family Cookbook
• Honoring one of the many who have valiantly served our country

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